Operational Memoranda for the SFSP
Page 6 of 12
-
Guidance on Tax Exempt Status for Churches in the CACFP and SFSP
-
Waiver for Closed Enrolled Sites
-
Assessing Costs in the Summer Food Service Program
-
Use of Other Programs’ Eligibility Information for Closed Enrolled Sites and Camps in the SFSP
-
Waiver of Site Monitoring Requirements in the Summer Food Service Program
-
SFSP Participation by Higher Education Institutions, Hospitals, and other Non-Profit Organizations under Contract with a FSMC
-
Sponsor and Site Application Requirements
-
Meal Service to On-Track Students at Year-Round Sites
-
Certifying Eligibility of National Youth Sports Program (NYSP) Sites to Participate in the SFSP
-
Certifying Eligibility of Sites Serving Migrant Children
-
For-Profit Locations as Meal Sites in the Summer Food Service Program
-
Streamlined and Simplified Summer Food Service Program Requirements: FAQs
-
Site Caps in the Summer Food Service Program: Revised
-
USDA Memo SP 01-2016 CACFP 01-2016 SFSP 01-2016
Procuring Local Meat, Poultry, Game, and Eggs for Child Nutrition Programs
-
USDA Memo SP 01-2021, CACFP 01-2021 and SFSP 01-2021
Questions and Answers Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through School Year 2020-2021 – EXTENSION - Q&As #2