Operational Memoranda for School Nutrition Programs

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• USDA Memo SP 02-2016 CACFP 02-2016 SFSP 02-2016

  Questions and Answers on the Transition to and Implementation of 2 CFR Part 200

• USDA Memo SP 03-2007

  Vending Machines in the School Meal Programs

• USDA Memo SP 03-2012

  Direct Certification and Zero Benefit Households

• USDA Memo SP 03-2013 CACFP 02-2013 SFSP 02-2013

  Procurement Geographic Preference Q&As – Part II

• USDA Memo SP 03-2016 CACFP 03-2016 SFSP 03-2016

  Procurement Standards and Resource Management Requirements related to Franchise Agreements

• USDA Memo SP 03-2019

  National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools

• USDA Memo SP 03-2021

  Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19

• USDA Memo SP 04-03-2002

  Granting Exemptions to the Lunch Period

• USDA Memo SP 04-04-2002

  Updated Guidance for Homeless Children in the School Nutrition Programs

• USDA Memo SP 04-08-2004

  Applicability of Federal Requirements to State Agency Procurements

• USDA Memo SP 04-2007

  Scanned Income Applications

• USDA Memo SP 04-2009

  Reminder Concerning E-Rate Audits by the Federal Communications Commission

• USDA Memo SP 04-2011 CACFP 01-2011

  Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the NSLP and the CACFP

• USDA Memo SP 04-2014 SFSP 04-2014

  Promoting Nutrition in Summer Meals

• USDA Memo SP 04-2017

  Model Functional Requirements for State and Local Information Technology Systems