Overview
School Nutrition Programs | CACFP | SFSP
The training resources below provide information and guidance on the federal and state requirements for the U.S. Department of Agriculture's (USDA) school nutrition programs, Child and Adult Care Food Program (CACFP), and Summer Food Service Program (SFSP). The school nutrition programs include the Afterschool Snack Program (ASP, Fresh Fruit and Vegetable Program (FFVP), National School Lunch Program (NSLP), School Breakfast Program (SBP), Seamless Summer Option (SSO) of the NSLP, and Special Milk Program (SMP).
NSLP and SBP | FFVP | CACFP | SFSP
Training for the NSLP and SBP
- Applications Webinar: Building Success: What You Need to Know about Processing Applications, August 27, 2020 (CSDE)
- Civil Rights Training: Civil Rights: Your Responsibilities in the School Nutrition Programs (CSDE)
- Food Service Management Company (FSMC) Training: School Food Authority Training on the Request for Proposals (RFP) Process for Outsourcing Food Service to a Food Service Management Company, November 12, 2020 (Documents/Forms section of CSDE's Food Service Management Company webpage)
- Meal Patterns: Meal Pattern Training for School Nutrition Programs (CSDE webpage)
- School Lunch Tray Table Talk: School Lunch Tray and Table Talk (CSDE webpage)
- Special Diets
- Verification Webinar: What You Need to Know about Verification, September 3, 2020 (CSDE)
Training for the FFVP
- Annual Training: Annual Training for the FFVP (CSDE)
- Civil Rights: Civil Rights: Your Responsibilities in the School Nutrition Programs (CSDE)
Training for the CACFP
- Civil Rights: Civil Rights: Your Responsibilities in the School Nutrition Programs (CSDE)
- CACFP Halftime: Thirty on Thursdays webinar series (National CACFP Sponsors Association)
- Special Diets
Training for the SFSP
- Annual Training: SFSP Annual Sponsor Training (CSDE)
- Civil Rights: Civil Rights: Your Responsibilities in the School Nutrition Programs (CSDE)
- Webinars and Videos for Summer Meals (USDA)